01 Jun Farm to Table: Pickling 101
July 11 | 5:30 - 6:30 p.m. | Fishers AgriPark | $3 per person
Learn the art of easy, countertop pickling in this one-hour class/ Each participant will be given cucumber, pickling spices, and a mason jar to make their own batch of pickles!
Registration required and opens at 8:30 a.m. Monday, June 12.
